"The" Fish & Chip Shop & Restaurant in Keswick
Established for over 30 years, and are still run by the same extended family. Situated in the middle of this ancient market town and centrally positioned in the hub of Keswick, make for an ideal venue for traditional British fish & chip fare.
Our menu has recently been extended to include various home-made dishes procured on the premises using local produce; this includes the very popular "Cumberland sausage" a spicy local delicacy made in Keswick by one of our award winning butchers.
The now famous home-made steak, ale & mushroom pies utilise Lakeland beef in a marinade of "Jennings of Cockermouth", Cumberland ale.
We only use sustainably sourced, wild, organic Cod & Haddock from the icy waters of North Atlantic, our potatoes are the finest quality, primarily Lincolnshire, Maris Pipers and Markies, selected by our local merchant for their correct sugar content and dry matter percentage, so you get a superior chip...other than 100% vegetable oil (non hydrogenated) and flour, nothing else goes into our fish and chips...no additives...no colours...no preservatives...nothing!! Can other food outlets claim that!
(Our upstairs restaurant has just undergone a refurbishment)
Eat in one of our two restaurants, the newly refurbished downstairs restaurant, sink into comfy leather chairs and relax in a quiet ambience and watch the world go by, or upstairs in our more traditional environment which caters for up to 70 people in olde world surroundings, cast iron fire place and ancient oak beams set the scene for a relaxed eating experience...Enjoy.
Parties and group bookings are welcome, these are proving to be more popular than ever, so please use the booking form in the reservation section...Thanks.
Please note we do not accept bookings on Public / Bank Holidays